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BOCUSE D’OR 2010 FOR STERLING WHITE HALIBUT! |
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 For the first time in Bocuse d’Or history, a branded fish will play a leading role: our own Sterling White Halibut. Our halibut is no newcomer to the competition though; Marine Harvest supplied halibut to the Bocuse d’Or 2007 under the generic brand Norwegian White Halibut in co-operation with the Norwegian Export Council.
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Knowledge investment pays off with precious medals for Ultra |
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 The food chain Ultra has a strong focus on their employees' knowledge. By systematically paying attention to their work environment and skills, they have solid proof that it
works. A hand full of medals in precious metals from the national championships in Ålesund, Norway, speaks for itself.
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Food Chain Ultra with a strong focus on seafood |
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 - We want to be best on seafood, both with good and delicate products for customers to take home, and know-how. These words come from Kenneth Lindland, categorymanager in the Meny-Ultra food chain management.
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Top Chefs Skeie and Hvarnes at Gladmat |
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 Geir Skeie is dreaming about his own place and is getting ready to release his new cook book, while visiting the Gladmat food festival to prepare Sterling White Halibut lunches for a lot of people.
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STERLING WHITE HALIBUT SUPPORTS THE GLADMATFESTIVAL |
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Soon, the Gladmat food festival will be ready with its 11th edition in Stavanger. If you happen to be there this summer, from July 22 to 25, you can be sure to find places to eat Sterling White Halibut.
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