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For the first time in Bocuse d’Or history, a branded fish will play a leading role: our own Sterling White Halibut. Our halibut is no newcomer to the competition though; Marine Harvest supplied halibut to the Bocuse d’Or 2007 under the generic brand Norwegian White Halibut in co-operation with the Norwegian Export Council.
The food chain Ultra has a strong focus on their employees' knowledge. By systematically paying attention to their work environment and skills, they have solid proof that it
- We want to be best on seafood, both with good and delicate products for customers to take home, and know-how. These words come from Kenneth Lindland, categorymanager in the Meny-Ultra food chain management.| Bocuse d’Or: Sterling™ |
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A Sterling™ White Halibut dish was one of the challenges for the chefs in Bocuse d’Or 2007 in Lyon, France. We are very proud of that solid confirmation of quality. At the same time we must remind ourselves that quality come from hard work every day. It is our duty to live up to the highest standards every day, so our clients can experience it over and over again. We are just one of the steps on the way to a great culinary experience, and for that we have deep respect. Sterling™ White Halibut are in the hands of the best chefs. Sterling™ White Halibut is official fish raw material for the following:
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